Women & Men of the estate
Dominique Hebrard
Dominique Hebrard formerly co-owned Château Cheval Blanc, which had been in his family since 1832. He was a member of its board from 1991 to 1999, and was responsible for the vineyard, wine making and marketing of wines.
In 1983, he founded Maison Hebrard, a Bordeaux wine merchants firm, which he directed until it was sold in 2014. He bought Château de Francs with his close friend Hubert de Boüard in 1985; the estate covers 40 hectares (100 acres) today. In 1997, he founded “Massaya Winery” in Lebanon with Daniel Brunier (of Vieux Château Télégraphe in Châteauneuf du Pape) and Lebanese partners with the participation of the Ghosn family.
In December 2000, he bought Château Trianon, a Saint-Emilion Grand Cru, which now has an area of 14,5 hectares (35,83 acres) and undertook its reorganisation and renovation as well as the development of its brand.
He co-owned Château Bellefont Belcier from November 2003 to 2013, which was classified in September 2006.
Since 2013, he has acted as consultant for Château Shaen - Jin Sha Winery in China and is currently General Manager of Château Trianon.
La financière Immobilière Bordelaise
FIB (Financière Immobilière Bordelaise) Group is owned by Michel Ohayon. It specialises in commercial realty and is involved in both investment and promotion in more than eight countries worldwide.
For almost thirty years, FIB Group has continuously reinvented itself and has developed its expertise in the French way of life through its holdings in luxury hotels, restaurants via its exclusive partnership with the many-starred Chef Gordon Ramsay, winegrowing with Château Trianon and commercial real estate.
Today, FIB Group is a major player in internationally positioned luxury establishments, having launched in 2017 Grand Trianon Palaces & Wine, of which Château Trianon in Saint-Emilion is the landmark estate.
Having benefited from a rich range of experiences and been trained by some of the best in the profession, Alizée Huet brings a woman’s touch to this responsibility and contributes her talent to making Château Trianon wines progress.
During his career, Dominique Hebrard has progressively built up a professional network of differently skilled people, which is continuously enriched by the exchange of knowledge amongst its members.
In this way, he has managed to develop a team around him, which he inspires with his own expertise, while each member having their own distinctive experience in wine environment, provides input to the team and thereby enriches everyone’s knowledge and skill-set.
The willingness of every team member to interact and coach their colleagues is essential to get every individual involved in a range of projects on the estate, while aligning everyone in the shared quest for quality and excellence.
Alizée Huet
Oenologist cellar master
Alizée comes from Chinon in the Loire valley. She came to the Bordeaux area in 2008 to study for a higher technical certificate in winegrowing and oenology.
As a student she worked at the prestigious Château Angélus during the harvests from 2008 to 2011, except in 2010, when she went to the Châteauneuf du Pape appellation area.
In 2012, after making wine on a South African estate, Alizée Huet joined Château Trianon as an assistant to the cellar master and she started to study for the national diploma in oenology at the Toulouse School of Agronomy in 2013.
In 2015, she qualified as an oenologist and since then has been cellar master at Château Trianon.
Having benefited from a rich range of experiences and been trained by some of the best in the profession, Alizée Huet brings a woman’s touch to this responsibility and contributes her talent to making Château Trianon wines progress.
Frédéric Boixeda
Vineyard Manager
Originally from the Pyrenees, Frédéric Boixeda has worked in Bordeaux vineyards since 2001.
Having started his career on estates in the Entre-Deux-Mers and Graves appellations, he joined Château Trianon in 2008 in the position of Vineyard Manager.
Frédéric loves what he does, pays attention to details and turns his hand naturally to a whole range of jobs. He strives continuously to help the magnificent Trianon vineyard express its full potential.
Jeannette Rougier
Administrative and Financial Officer
Jeannette Rougier has accompanied Dominique Hebrard and her team on the Trianon adventure for nearly 20 years.
His experience, his availability, his efficiency and his benevolence are among the best guarantors of the good health of the company and of the beautiful working atmosphere that characterizes Trianon.
